10Lt ROSE’ WINE 13%

A wine that is an expression of the refinement and innovation of the Santa Lucia winery. The rosé wine is produced with red berried grapes vinified in white. Based on maceration time, it acquires more or less marked shades of pink, which from the typical “confetti” color can darken to more amber reflections, as in the case of our rosé. Vinified exclusively with 100% Sangiovese grapes, our Rosato proves to be as elegant and fruity on the nose as it is fresh and easy to drink on the palate, easy to combine with very different cuisines.

Type of wine: 100% Sangiovese
Pairings: It goes well with first courses, fish dishes, white meats and young cheeses, perfect as an aperitif.
Alcohol content: 13%
Format : 10 L

31,00 

Description

Vines
100% Sangiovese

Land
Calcareous-clayey

Winemaking
After crushing, the must is removed from the skins before raising the hat.
Fermentation for about 20 days at a temperature of 16 ° C.

Ageing
Aging in steel and then in bottle

Tasting
Of good structure, rich in aromas with a fine and persistent perlage. The taste is refreshing and lively,
light and very much drinking.

Combinations
It goes well with first courses, fish dishes, white meats and young cheeses, perfect as an aperitif.

Serving temperature
14°-16° C

Formats
5, 10, 20 Lt

Degrees
13% vol

Entirely produced and bottled by:
AZIENDA AGRICOLA S. LUCIA E PALETRO S.S.
GAMBASSI TERME (FI) – Italy

Contains sulphites

Additional information

Weight22 kg
Dimensions19 × 19 × 32 cm

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