Description
Variety
100% Glera
Refinement
Aging in autoclave for 120 days after the second fermentation,
then in bottle for 1 month
Pressing
Destemming and soft pressing
Fermentation containers
Thermo-conditioned tanks
Duration of fermentation
30 days
Color
Pale straw yellow with fine and persistent perlage.
Perfumes
Delicate and fruity, intense and captivating aroma.
Taste
Lively, fresh and elegant flavour.
Pairings
Excellent as an aperitif, ideal for white meats and fish.
Temperature
6-8°C
Alcohol content
11.5% vol
Acidity
6.0 g/l
Residual Sugar
18 g/l
Sparkling wine in Collalto di Susegana
for Santa Lucia Wines
Reviews
There are no reviews yet.